Street food
Blissful Bites
Loaded handhelds, cheddar-drowned fries and jerk wings straight off the grill. Follow us on Instagram to see where the next pop-up lands — every stop is different.
Eat with usOne chef · two kitchens
Food that makes people stop talking mid-sentence.
Chef Franky cooks two ways. Blissful Bites is the street food side: loud, loaded and eaten on your feet. The Blissful Table is the quiet side: private chef dinners and catering, plated course by course in your own space.
Choose your Blissful
Same hands in the kitchen. Two very different nights out.
Private chef
The Blissful Table
Tasting menus, private dinners and full event catering. Chef Franky designs the menu around your table, cooks in your space and serves every course.
Explore the experience Visiting St. Maarten? Villa dinners here
Meet the chef
Chef Franky cooks like he's feeding family.
Fifteen years between hotel kitchens, grill stations and private dining rooms taught him one thing: technique matters, but flavour is what people remember. Every Blissful menu starts from what's good that week, not what's easy.
Read his storySignature plates
Blissful Bites
The Blissful Melt
Buttermilk chicken, aged cheddar poured on thick, blissful sauce.
The Blissful Table
Seared Scallops
Citrus emulsion, shaved fennel and herb oil — the second course.
The Blissful Table
Rum-Glazed Short Rib
Braised eight hours, root purée, charred baby leek and jus.
Got a date in mind?
Private dinners, catering, pop-ups and large orders — tell us the occasion and we'll send a menu proposal.
Start an inquiry